Overview
SCIENTIFIC SCORE
Moderately Effective
Based on 7 Researches
8.7
USERS' SCORE
Good
Based on 19 Reviews
8.5
Supplement Facts
Serving Size: 1 Veg Capsule
Amount Per Serving
%DV
Blend of 10 Strains of Probiotic Bacteria: Lactobacillus acidophilus (La-14), Bifidobacterium lactis (Bl-04),Lactobacillus plantarum (Lp-115), Lactobacillus casei (Lc-11),Lactobacillus rhamnosus (Lr-32), Lactobacillus paracasei (Lpc-37),Bifidobacterium breve (Bb-03), Streptococcus thermophilus (St-21),Lactobacillus salivarius (Ls-33), Bifidobacterium longum (BI-05)
100 Billion CFU
*
Top Medical Research Studies
9
Lacticaseibacillus rhamnosus shows promise
We explored the potential of Lacticaseibacillus rhamnosus GG as a probiotic treatment against avian pathogenic E. coli (APEC) in chickens. Our study showed that this probiotic significantly reduced APEC colonization in the chickens' cecum and improved the balance of gut microbiota over a 24-hour period.
Through laboratory evaluations, we detected novel bioactive peptides in the probiotic's culture supernatants, which may contribute to its antibacterial properties. While the results are promising for poultry health, more research is needed to optimize its use in real farming conditions.
Through laboratory evaluations, we detected novel bioactive peptides in the probiotic's culture supernatants, which may contribute to its antibacterial properties. While the results are promising for poultry health, more research is needed to optimize its use in real farming conditions.
Read More
9
We aimed to find out if probiotic supplements like lactobacillus acidophilus could help counteract the negative effects of iron fortification, which has been linked to increased diarrhea and food poisoning among children.
In our study with weaning mice, we discovered that high iron diets led to more severe symptoms when infected with Salmonella.
However, when we added lactobacillus acidophilus beforehand, the mice showed less severe symptoms and better intestinal health.
This suggests that probiotics can really help protect gut health against the adverse effects of iron supplements during foodborne infections.
In our study with weaning mice, we discovered that high iron diets led to more severe symptoms when infected with Salmonella.
However, when we added lactobacillus acidophilus beforehand, the mice showed less severe symptoms and better intestinal health.
This suggests that probiotics can really help protect gut health against the adverse effects of iron supplements during foodborne infections.
Read More
9
We explored the effectiveness of a synbiotic treatment combining Bifidobacterium longum and xylo-oligosaccharides in fighting Campylobacter jejuni, a major cause of food poisoning. The treatment was administered either from day one or day fourteen of the chicks' lives.
Our findings showed that early supplementation led to a significant reduction in C. jejuni levels compared to later treatment. However, Bifidobacterium levels did not significantly differ among treatment groups. These results suggest that early synbiotic use alongside other safety measures could help improve poultry meat safety.
Our findings showed that early supplementation led to a significant reduction in C. jejuni levels compared to later treatment. However, Bifidobacterium levels did not significantly differ among treatment groups. These results suggest that early synbiotic use alongside other safety measures could help improve poultry meat safety.
Read More
Most Useful Reviews
9.5
Stomach issue resolution
This is by far the best probiotic I've ever taken. I've never noticed benefits from probiotics before, but this product completely resolved my stomach issues that had persisted for months. My anxiety has also lessened, likely due to this remedy. Digestion has vastly improved, and I’ve not experienced bloating since. Though pricey, I recommend it for anyone with stomach or gut troubles.
Read More
9.5
Dysbiosis resolution
Thank you, Now Foods, for this exceptionally effective probiotic! One package resolved my dysbiosis after extensive antibiotic treatment. Now, we have transitioned to a four-month prophylactic plan with fewer probiotics.
Read More
9.5
Quick relief from crises
It’s the best probiotic I’ve used so far. Dealing with rectocolitis, I’ve used probiotics for a long time, but the high concentration of microorganisms in this product surprised me with quick relief from my crises. It effectively reduced colic and gas formation while improving my lactose tolerance, enhancing my quality of life. I keep it refrigerated once opened and highly recommend it.
Read More
Medical Researches
SCIENTIFIC SCORE
Moderately Effective
Based on 7 Researches
8.7
- All Researches
9
We aimed to find out if probiotic supplements like lactobacillus acidophilus could help counteract the negative effects of iron fortification, which has been linked to increased diarrhea and food poisoning among children.
In our study with weaning mice, we discovered that high iron diets led to more severe symptoms when infected with Salmonella.
However, when we added lactobacillus acidophilus beforehand, the mice showed less severe symptoms and better intestinal health.
This suggests that probiotics can really help protect gut health against the adverse effects of iron supplements during foodborne infections.
In our study with weaning mice, we discovered that high iron diets led to more severe symptoms when infected with Salmonella.
However, when we added lactobacillus acidophilus beforehand, the mice showed less severe symptoms and better intestinal health.
This suggests that probiotics can really help protect gut health against the adverse effects of iron supplements during foodborne infections.
Read More
9
Probiotics reduce Salmonella colonization
We looked at how an avian-specific probiotic could help reduce food poisoning risks linked to Salmonella Enteritidis in poultry. Our study used chicks that received a special probiotic treatment and compared them to a control group.
The results showed a marked decrease in Salmonella Enteritidis colonization in the treated chicks over several days, especially at days 3, 7, and beyond. However, body weight gains appeared similar between both groups.
Overall, our findings suggest that using Lactobacillus acidophilus as part of the treatment may effectively lower Salmonella risks in broilers.
The results showed a marked decrease in Salmonella Enteritidis colonization in the treated chicks over several days, especially at days 3, 7, and beyond. However, body weight gains appeared similar between both groups.
Overall, our findings suggest that using Lactobacillus acidophilus as part of the treatment may effectively lower Salmonella risks in broilers.
Read More
9
Lacticaseibacillus rhamnosus shows promise
We explored the potential of Lacticaseibacillus rhamnosus GG as a probiotic treatment against avian pathogenic E. coli (APEC) in chickens. Our study showed that this probiotic significantly reduced APEC colonization in the chickens' cecum and improved the balance of gut microbiota over a 24-hour period.
Through laboratory evaluations, we detected novel bioactive peptides in the probiotic's culture supernatants, which may contribute to its antibacterial properties. While the results are promising for poultry health, more research is needed to optimize its use in real farming conditions.
Through laboratory evaluations, we detected novel bioactive peptides in the probiotic's culture supernatants, which may contribute to its antibacterial properties. While the results are promising for poultry health, more research is needed to optimize its use in real farming conditions.
Read More
9
We explored the effectiveness of a synbiotic treatment combining Bifidobacterium longum and xylo-oligosaccharides in fighting Campylobacter jejuni, a major cause of food poisoning. The treatment was administered either from day one or day fourteen of the chicks' lives.
Our findings showed that early supplementation led to a significant reduction in C. jejuni levels compared to later treatment. However, Bifidobacterium levels did not significantly differ among treatment groups. These results suggest that early synbiotic use alongside other safety measures could help improve poultry meat safety.
Our findings showed that early supplementation led to a significant reduction in C. jejuni levels compared to later treatment. However, Bifidobacterium levels did not significantly differ among treatment groups. These results suggest that early synbiotic use alongside other safety measures could help improve poultry meat safety.
Read More
9
We aimed to see how a synbiotic mixture might help reduce Campylobacter jejuni, a harmful bacteria often found in poultry, which can cause food poisoning in humans. Through our research, we provided broiler chickens with a blend of prebiotics and a specific strain of Bifidobacterium longum.
After 14 days, we observed a significant reduction in C. jejuni levels in the feces of treated chickens. This suggests that such synbiotic treatments could be an effective strategy for enhancing poultry safety and reducing foodborne illnesses linked to poultry products.
After 14 days, we observed a significant reduction in C. jejuni levels in the feces of treated chickens. This suggests that such synbiotic treatments could be an effective strategy for enhancing poultry safety and reducing foodborne illnesses linked to poultry products.
Read More
User Reviews
USERS' SCORE
Good
Based on 19 Reviews
8.5
- All Reviews
- Positive Reviews
- Negative Reviews
9.5
Stomach issue resolution
This is by far the best probiotic I've ever taken. I've never noticed benefits from probiotics before, but this product completely resolved my stomach issues that had persisted for months. My anxiety has also lessened, likely due to this remedy. Digestion has vastly improved, and I’ve not experienced bloating since. Though pricey, I recommend it for anyone with stomach or gut troubles.
Read More
9.5
Dysbiosis resolution
Thank you, Now Foods, for this exceptionally effective probiotic! One package resolved my dysbiosis after extensive antibiotic treatment. Now, we have transitioned to a four-month prophylactic plan with fewer probiotics.
Read More
9.5
Quick relief from crises
It’s the best probiotic I’ve used so far. Dealing with rectocolitis, I’ve used probiotics for a long time, but the high concentration of microorganisms in this product surprised me with quick relief from my crises. It effectively reduced colic and gas formation while improving my lactose tolerance, enhancing my quality of life. I keep it refrigerated once opened and highly recommend it.
Read More
9.5
Quick stomach relief
This probiotic is my go-to choice. After searching for effective options, I found this one to be the best. They act quickly and strongly; when spicy food causes stomach discomfort, taking one soothes me within five minutes. The high 100 billion count is rare, and while it's a bit expensive, it's worth it. I appreciate that it's in powdered form, making it potent and effective.
Read More
9.5
Dysbiosis resolved effectively
This product is incredibly effective! Thank you, NOW Foods! One package solved my dysbiosis after a course of antibiotics. We've now switched to a preventive dosage for four months with reduced probiotic levels.
Read More
Frequently Asked Questions
No FAQs are available for this product and symptom.
References
- Lin F, Wu H, Zeng M, Yu G, Dong S, et al. Probiotic/prebiotic correction for adverse effects of iron fortification on intestinal resistance to Salmonella infection in weaning mice. Food Funct. 2018;9:1070. doi:10.1039/c7fo00990a
- Kim MS, Yoon YS, Seo JG, Lee HG, Chung MJ, et al. A study on the prevention of salmonella infection by using the aggregation characteristics of lactic Acid bacteria. Toxicol Res. 2013;29:129. doi:10.5487/TR.2013.29.2.129
- Tellez G, Petrone VM, Escorcia M, Morishita TY, Cobb CW, et al. Evaluation of avian-specific probiotic and Salmonella enteritidis-, Salmonella typhimurium-, and Salmonella heidelberg-specific antibodies on cecal colonization and organ invasion of Salmonella enteritidis in broilers. J Food Prot. 2001;64:287.
- Kathayat D, Closs G, Helmy YA, Deblais L, Srivastava V, et al. In Vitro and In Vivo Evaluation of Lacticaseibacillus rhamnosus GG and Bifidobacterium lactis Bb12 Against Avian Pathogenic Escherichia coli and Identification of Novel Probiotic-Derived Bioactive Peptides. Probiotics Antimicrob Proteins. 2022;14:1012. doi:10.1007/s12602-021-09840-1
- Baffoni L, Gaggìa F, Garofolo G, Di Serafino G, Buglione E, et al. Evidence of Campylobacter jejuni reduction in broilers with early synbiotic administration. Int J Food Microbiol. 2017;251:41. doi:10.1016/j.ijfoodmicro.2017.04.001
- Baffoni L, Gaggìa F, Di Gioia D, Santini C, Mogna L, et al. A Bifidobacterium-based synbiotic product to reduce the transmission of C. jejuni along the poultry food chain. Int J Food Microbiol. 2012;157:156. doi:10.1016/j.ijfoodmicro.2012.04.024
- Santini C, Baffoni L, Gaggia F, Granata M, Gasbarri R, et al. Characterization of probiotic strains: an application as feed additives in poultry against Campylobacter jejuni. Int J Food Microbiol. 2010;141 Suppl 1:S98. doi:10.1016/j.ijfoodmicro.2010.03.039
